Title:
The Other Fish (Butterfish, Whitefish, Haddock)
Author:
Chick, Larry
Subjects:
fish
fishing
fishing
Object ID:
PF 24.1 #109
Object Name:
Pamphlet, File
Category:
6: T&E For Communication
Subcategory:
Written Communication T&E
Publisher:
Tidings, Inc.
Publication Place:
Westerly, R.I.
Pubication Date:
August 1987
Collection:
Tidings
Summary:
Now that supplies of New Englanders' favorite fish (cod, flounder, etc.) are disappearing, Larry Chick proffers some other tasty species for the reader's mealtime consideration. The reader will also find four (4) fish recipes at the article's close. (Illustrations)
People:
Alton, Aaron (Dr.)
Saila, Saul (Dr.)
Prudhomme, Paul
Babin, Skip
Chick, Larry
Sposato, Sam
Saila, Saul (Dr.)
Prudhomme, Paul
Babin, Skip
Chick, Larry
Sposato, Sam
Search Terms:
butterfish
URI School of Oceanography
URI School of Marketing
flounder
cod
monkfish
shark
Mako
haddock
whitefish
bluefish
surimi products(Japanese)
Rhode Island Seafood Council
fish recipes
URI School of Oceanography
URI School of Marketing
flounder
cod
monkfish
shark
Mako
haddock
whitefish
bluefish
surimi products(Japanese)
Rhode Island Seafood Council
fish recipes